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Wheat allergy
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71	Wheat Allergy A wheat allergy is an overreaction of the body’s immune system to wheat protein. All wheat and wheat products must be excluded from the diet. Symptoms • Skin: hives, swelling of face, lips and tongue, a Add to Reading List Source URL: www.sde.idaho.gov Language: English - Date: 2009-03-18 18:56:23 Flour Food allergies Wheat allergy Arab cuisine Wheat gluten Durum Gluten Whole grain Khorasan wheat Food and drink Wheat Staple foods
72	Food Allergies and Intolerances Resource List for Consumers December 2010 This publication is a collection of resources on the topic of Food Allergies and Intolerances for consumers. Resources include books, pamphlets, a Add to Reading List Source URL: www.nal.usda.gov Language: English Health Wheat allergy Food Allergy & Anaphylaxis Network Peanut allergy Allergen Food intolerance Allergy Elimination diet Gluten sensitivity Medicine Food allergies Immunology
73	Food Allergies: Think Smarter, Not Harder Peggy Eller, RD, CD Julie Skolmowski, MPH, RD, SNS Video: Add to Reading List Source URL: www.fns.usda.gov Language: English - Date: 2014-09-09 10:33:44 Immune system Immunology Allergology Food allergies Food science Allergy Allergen Wheat allergy Tree nut allergy Medicine Health Anatomy
74	Celiacs On Track Guide For Gluten Free Living Edition 1.2.d. Grande Prairie, Alberta, Canada January 2014 “Over time, the diet becomes easier – even second nature.” Add to Reading List Source URL: www.ohsouseful.com Language: English - Date: 2014-02-04 00:08:17 Immunology Diets Sensitivities Wheat Gluten sensitivity Gluten-free diet Coeliac disease Gluten Wheat allergy Health Medicine Food allergies
75	Guidelines for the Diagnosis and Management of Food Allergy in the United States Add to Reading List Source URL: www.allergywatch.org Language: English - Date: 2012-12-05 07:29:12 Food allergies Immunology Immune system Respiratory diseases Allergy Allergen Food intolerance Wheat allergy National Institute of Allergy and Infectious Diseases Medicine Health Allergology
76	Abstract of Presentation Presentation Title(Should be no more than 20 words): Production of hypoallergenic wheat flour for clinical use Abstract : Food allergy has long been emerging a very important public health proble Add to Reading List Source URL: www.jst.go.jp Language: English - Date: 2010-12-13 01:33:54 Allergology Wheat Immune system Immunology Type 1 hypersensitivity Wheat allergy Food allergy Hypoallergenic Allergen Food and drink Medicine Health
77	This newsletter is produced by the Nutrition Education Network of Washington, to enhance communication and coordination among t Add to Reading List Source URL: nutrition.wsu.edu Language: English - Date: 2012-05-10 17:59:48 Wheat Food allergies Diets Staple foods Sensitivities Gluten-free diet Gluten Coeliac disease Wheat allergy Food and drink Health Medicine
78	PDF Document Add to Reading List Source URL: www.co.lake.ca.us Language: English - Date: 2013-09-18 13:58:49 Staple foods Food safety ServSafe National Restaurant Association Wheat allergy Soy allergy Soybean Wheat Flour Food and drink Food allergies Energy crops
79	Medical/Disability Information for Classroom Teachers Allergies Allergies are the body’s overreaction to substances that, in non-allergic people, are harmless. These substances called allergens can enter the body thro Add to Reading List Source URL: www.learnalberta.ca Language: English - Date: 2011-07-27 23:06:10 Health Allergology Immune system Food allergies Allergy Allergen Wheat allergy Medicine Immunology Anatomy
80	CATERING-ALLERGY-GUIDE2014 Add to Reading List Source URL: www.canobie.com Language: English - Date: 2014-06-19 11:56:33 Food science Milk allergy Soy allergy Egg allergy Soybean Wheat gluten Tree nut allergy Soy protein Wheat allergy Food and drink Food allergies Medicine

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